"This easy lemon tart recipe is a light, quick and easy dessert - perfect for any occasion...."
INGREDIENTS
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5 free-range eggs
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190g/6¾oz caster sugar
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250ml/9fl oz double cream
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4 lemons, juice and zest
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butter, for greasing
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flour, for dusting
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225g/8oz ready-made sweet shortcrust pastry
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icing sugar, for dusting
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110g/4oz mild goats' cheese
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50ml/2fl oz double cream
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2 tbsp icing sugar