"These classic homemade lemon bars have a tangy lemon filling and a sweet shortbread crust! These are the perfect Easter dessert, spring dessert, or summer dessert!..."
INGREDIENTS
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1/2 cup butter, melted
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1 cup plus 2 Tbsp all purpose flour
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1/4 cup powdered sugar
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1/8 tsp salt
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3 eggs
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1 1/2 cups sugar
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1 Tbsp lemon zest
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1/2 cup lemon juice, freshly squeezed
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1/2 tsp baking powder
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1/2 cup flour
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Powdered sugar
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Lemon slices