"It's all about the layering when you make lasagna and is so easy when you start with a sauce already made and delicious...."
INGREDIENTS
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3 cups ricotta cheese
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12 ounces shredded mozzarella cheese (about 3 cups)
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3/4 cup grated Parmesan cheese
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2 eggs
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1 pound ground beef
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1 jar (45 ounces) Prego® Three Cheese Italian Sauce
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12 lasagna noodles, cooked and drained