""Perfect for a buffet or a barbecue. Customize with your favorite vegetables."..."
INGREDIENTS
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8 ounces rotelle or spiral pasta, cooked and drained
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2 1/2 cups assorted cut-up vegetables (broccoli, carrots, tomatoes, bell peppers, cauliflower, onions and mushrooms)
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1/2 cup cubed Cheddar or mozzarella cheese
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1/3 cup sliced pitted ripe olives (optional)
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1 cup Wish-Bone® Italian Dressing