"Bake up your own sweet and dense loaf of this traditional Irish bread. If you aren't keen on the taste of raisins, you can substitute them with 3 cups of currants...."
INGREDIENTS
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8 C. All Purpose Flour
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6 tsp. Sugar
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2 tsp. Baking Powder
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2 tsp. Salt
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1 1/2 tsp. Baking Soda
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12 Tbs. (1 1/2 sticks) Unsalted Butter
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3 C. Seedless Raisins
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4 Eggs
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3/4 C. Milk
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2 1/4 C. Plain Yogurt