Classic Homemade Carrot Cake!
INGREDIENTS
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2 C sugar
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1 C canola oil
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4 large eggs
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2 C flour
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1 tsp baking soda
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1 tsp baking powder
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1/4 tsp salt
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2 tsp cinnamon
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2 C shredded carrots
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1 C pecan chips, plus 1 cup for decorations around the bottom of the cake
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2 - 8oz cream cheese, softened
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1 C unsalted sweet cream butter, softened
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12 C powdered sugar
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2 tsp Pure vanilla extract
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1 tbsp ground cinnamon
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5 tbsp heavy whipping cream
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