Classic Hard Shell Tacos - Isabel Eats
"These crunchy hard shell tacos are a Tex-Mex classic filled with ground beef, cheese and more! Homemade yet still as delicious as the fast-food version...."
INGREDIENTS
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1 tablespoon chili powder
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1 teaspoon ground cumin
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1 teaspoon coarse kosher salt
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1/2 teaspoon garlic powder
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1/2 teaspoon onion powder
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1/2 teaspoon paprika
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1/4 teaspoon dried oregano
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1 tablespoon olive oil
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1 small onion, (diced)
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1 pound lean ground beef
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2 tablespoons tomato paste
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1/4 cup water
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12 -14 hard taco shells
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2 1/2 cups shredded cheddar cheese
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shredded lettuce
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diced tomatoes
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sour cream
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salsa
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