"A classic recipe for a Mexican beef burrito. Made with the perfect amount of flavor and spice. Serve on either flour or corn tortillas...."
INGREDIENTS
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2 lb Beef
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2 tsp Canola Oil
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2 White Onions
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2 Garlic Cloves
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1 can Enchilada Sauce
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1 can Tomatoes
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1 can Green Chilies
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1 tsp Salt
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1/2 tsp Pepper
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2 tsp Flour
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1/4 cup Cold Water
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8 Flour or Corn Tortillas