"There's nothing like a grilled cheese and tomato soup combo, and our recipe is a low-calorie, Greek yogurt-infused take on the classic comfort food...."
INGREDIENTS
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Grilled Cheese: 11⁄4 cups finely shredded sharp Cheddar cheese
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1 jar (4 oz) diced pimentos
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1 jalapeño pepper
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seeded and minced
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1⁄4 cup finely sliced scallions
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1⁄4 cup 2% Greek yogurt
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1 Tbsp olive-oil mayonnaise
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Few shakes Tabasco
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8 slices of bread Butter Tomato Soup: 3 lbs Roma tomatoes
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halved lengthwise
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2 Tbsp olive oil
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plus more for drizzling
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4 cloves garlic
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peeled
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3 cups low-sodium chicken stock
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Salt and black pepper to taste