Classic Greek Salad

Name: Classic Greek Salad
Prep time: 15 min
Yield: 2
Ingredients: 3 teaspoons red wine vinegar; 1 tablespoon freshly squeezed lemon juice; 1 teaspoon dried oregano; Kosher salt and freshly ground black pepper; 1/4 cup extra-virgin olive oil; 8 large leaves red leaf lettuce, sliced crosswise; 1/4 large red onion, thinly sliced; 1/2 green bell pepper, cut into large dice; 1 vine-ripened tomato, cut into wedges; 1/2 English cucumber, halved lengthwise, cut into 1/2-inch pieces; 6 Kalamata olives; 2 ounces feta cheese, crumbled

Classic Greek Salad was pinched from <a href="http://www.foodnetwork.com/recipes/valerie-bertinelli/classic-greek-salad.html" target="_blank">www.foodnetwork.com.</a>

"Get this all-star, easy-to-follow Classic Greek Salad recipe from Valerie Bertinelli..."

INGREDIENTS

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3 teaspoons red wine vinegar

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1 tablespoon freshly squeezed lemon juice

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1 teaspoon dried oregano

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Kosher salt and freshly ground black pepper

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1/4 cup extra-virgin olive oil

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8 large leaves red leaf lettuce, sliced crosswise

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1/4 large red onion, thinly sliced

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1/2 green bell pepper, cut into large dice

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1 vine-ripened tomato, cut into wedges

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1/2 English cucumber, halved lengthwise, cut into 1/2-inch pieces

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6 Kalamata olives

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2 ounces feta cheese, crumbled

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