"This German potato salad is tossed in a vinegar, onion and bacon dressing, with a whole grain mustard added in for a delicious, crunchy kick! ..."
INGREDIENTS
•
6 cups diced red potatoes (peel on)
•
6 slices bacon
•
1 medium white onion (diced)
•
1/3 cup white vinegar
•
2-3 tablespoons white sugar
•
1 teaspoon salt
•
1/8 teaspoon ground black pepper
•
2 tbsp whole grain mustard
•
1 tablespoon chopped fresh parsley