Classic French Onion Soup

Name: Classic French Onion Soup
Ingredients: 3 tablespoons olive oil; 2 tablespoons unsalted butter; 5-6 large sweet onions, thinly sliced; 1 teaspoon granulated sugar; 1 teaspoon salt; 1/2 teaspoon black pepper; 1/2 cup dry white wine; 2 tablespoons all-purpose flour; 7 cups beef broth; 1 tablespoon Worcestershire sauce; 1 bay leaf; 2-3 sprigs fresh thyme; 1 sprig fresh rosemary; 1 tablespoon balsamic vinegar; 1 small baguette, sliced into 1-inch rounds; 2 cups grated Gruyère cheese; 1 garlic clove, cut in half

"If there's anything better than French onion soup with sticky-sweet onions, rich beef broth, crunchy bread, and melty Gruyère cheese, I haven't found it...."

INGREDIENTS

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3 tablespoons olive oil

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2 tablespoons unsalted butter

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5-6 large sweet onions, thinly sliced

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1 teaspoon granulated sugar

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1 teaspoon salt

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1/2 teaspoon black pepper

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1/2 cup dry white wine

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2 tablespoons all-purpose flour

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7 cups beef broth

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1 tablespoon Worcestershire sauce

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1 bay leaf

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2-3 sprigs fresh thyme

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1 sprig fresh rosemary

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1 tablespoon balsamic vinegar

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1 small baguette, sliced into 1-inch rounds

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2 cups grated Gruyère cheese

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1 garlic clove, cut in half

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