Classic French Fruit Tart - Once Upon a Chef

Name: Classic French Fruit Tart - Once Upon a Chef
Ingredients: 1 recipe pâte sucrée (sweet tart dough); 2 cups whole milk; 1/2 cup sugar; 3 tablespoons cornstarch; 1 large egg; 2 large egg yolks; 3 tablespoons unsalted butter, cut into pieces; 2 teaspoons vanilla extract; About 4 cups fresh mixed berries of choice, plus other fruits, such as sliced kiwi or mango (see note); 1/4 cup apricot jam

"TESTED & PERFECTED RECIPE -- This classic French fruit tart has a buttery shortbread crust, a sweet vanilla custard, and heaps of fresh fruit...."

INGREDIENTS

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1 recipe pâte sucrée (sweet tart dough)

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2 cups whole milk

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1/2 cup sugar

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3 tablespoons cornstarch

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1 large egg

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2 large egg yolks

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3 tablespoons unsalted butter, cut into pieces

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2 teaspoons vanilla extract

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About 4 cups fresh mixed berries of choice, plus other fruits, such as sliced kiwi or mango (see note)

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1/4 cup apricot jam

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