Classic French Chocolate Mousse

Name: Classic French Chocolate Mousse
Ingredients: 7 oz (200g) dark chocolate (70%), chopped3.5 oz (100g) milk chocolate, chopped3 large eggs, at room temperature (yolks & whites separated) + 3 large egg whites, at room temperature½ tsp salt¼ cup (50g) sugar1/3 cup (80g) unsalted butter, at roo; For serving (optional): whipped cream and cocoa powder

"Decadent yet elegant, a Classic French Chocolate Mousse is a must in your repertoire as a French host(ess), or just to treat yourself. This timeless dessert relies on only a few ingredients – choco…..."

INGREDIENTS

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7 oz (200g) dark chocolate (70%), chopped3.5 oz (100g) milk chocolate, chopped3 large eggs, at room temperature (yolks & whites separated) + 3 large egg whites, at room temperature½ tsp salt¼ cup (50g) sugar1/3 cup (80g) unsalted butter, at roo

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For serving (optional): whipped cream and cocoa powder

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