Classic Custard Pie with Nutmeg

Name: Classic Custard Pie with Nutmeg
Ingredients: 4 large eggs, lightly beaten; 1/2 cup granulated sugar; 1/2 teaspoon salt; 2 1/2 cups milk; 1 teaspoon vanilla; grated nutmeg; pastry for 1 crust

Classic Custard Pie with Nutmeg was pinched from <a href="http://southernfood.about.com/od/chesspies/r/bln571.htm" target="_blank">southernfood.about.com.</a>

"This classic egg custard pie is sprinkled with a little nutmeg before baking. Use a purchased pie crust or use a homemade pastry. Use fresh grated nutmeg if possible. See Also Cream Cheese Pie Pastry All Butter Pie Pastry..."

INGREDIENTS

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4 large eggs, lightly beaten

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1/2 cup granulated sugar

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1/2 teaspoon salt

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2 1/2 cups milk

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1 teaspoon vanilla

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grated nutmeg

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pastry for 1 crust

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