Classic Cucumber Dill Pickles

Name: Classic Cucumber Dill Pickles
Ingredients: 1 cup white vinegar; 1 cup water; 4 cloves garlic, smashed and peeled; 1 tablespoon salt; 1 teaspoon sugar; ¼ teaspoon whole black peppercorns; ¼ teaspoon dill seed or 2 tablespoons chopped fresh dill; 4 Kirby cucumbers (about ¾ pound), trimmed and cut crosswise into 1/4-inch-thick slices

"Make classic dill pickles at home, it takes just 5 minutes to prep and time overnight in the fridge...."

INGREDIENTS

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1 cup white vinegar

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1 cup water

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4 cloves garlic, smashed and peeled

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1 tablespoon salt

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1 teaspoon sugar

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¼ teaspoon whole black peppercorns

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¼ teaspoon dill seed or 2 tablespoons chopped fresh dill

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4 Kirby cucumbers (about ¾ pound), trimmed and cut crosswise into 1/4-inch-thick slices

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