"This Classic Croque Monsieur Recipe is easy to prepare and is a taste emersion right to the middle of Paris. For this recipe you can use any type of ham; so by all means, feel free to use any leftovers that you may have from this Easter...."
INGREDIENTS
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4 Slices Rustic Bread (Sourdough or Brioche)
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4 slices Ham (thick)
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1,5 cup Gruyere Cheese (shredded)
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2 tbsp Dijon Mustard
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1 tbsp Butter (unsalted)
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1 tbsp Flour (all-purpose)
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1 cup Milk
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Salt & Pepper to taste
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Pinch of fresh Nutmeg