""PERFECT for any brunch!" This Classic Coffee Cake is moist and tender with a cinnamon-sugar layer and delicious streusel topping...."
INGREDIENTS
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1 cup (2 sticks) unsalted butter, softened
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2 cups granulated sugar
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3 large eggs
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1 cup sour cream
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1/2 cup milk
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2 teaspoons vanilla
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3 cups all-purpose flour
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2 teaspoons baking powder
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1 teaspoon kosher salt
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1/4 cup granulated sugar
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1/4 cup light brown sugar
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1 tablespoon ground cinnamon
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1/2 cup unsalted butter, melted
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1/2 cup granulated sugar
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1/2 cup light brown sugar
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1/2 cup all-purpose flour
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2 teaspoons ground cinnamon