Classic Chocolate Truffles

Name: Classic Chocolate Truffles
Ingredients: For the Ganache Filling:; 12 ounces good-quality bittersweet chocolate; 1 cup heavy cream; 4 ounces (8 tablespoons) unsalted butter, at room temperature; 1/4 cup good-quality liqueur (rum, Cognac, Armagnac, Grand Marnier); For the Dipping:; 2 pounds good-quality bittersweet chocolate; 8 ounces Dutch-processed cocoa powder (optional)

Classic Chocolate Truffles was pinched from <a href="http://www.cooking.com/recipes-and-more/recipes/classic-chocolate-truffles-recipe-4931.aspx?a=cknwfhne02070ad&s=s0012037829s&mid=1204996&rid=12037829" target="_blank">www.cooking.com.</a>

INGREDIENTS

•

For the Ganache Filling:

•

12 ounces good-quality bittersweet chocolate

•

1 cup heavy cream

•

4 ounces (8 tablespoons) unsalted butter, at room temperature

•

1/4 cup good-quality liqueur (rum, Cognac, Armagnac, Grand Marnier)

•

For the Dipping:

•

2 pounds good-quality bittersweet chocolate

•

8 ounces Dutch-processed cocoa powder (optional)

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes