INGREDIENTS
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Makes: 8 servings
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Prep 45 mins Bake 350°F 15 mins Cool 1 hr Chill At least 2 hrs
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Ingredients
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1
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9 inch baked pastry shell
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3
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eggs
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3
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cups milk
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1
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cup granulated sugar
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1/3
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cup all-purpose flour
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2
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tablespoons unsweetened cocoa powder
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1/2
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teaspoon kosher salt
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3
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ounces unsweetened chocolate, finely chopped
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3
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tablespoons unsalted butter
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2
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teaspoons vanilla
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1/2
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teaspoon vanilla
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1/4
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teaspoon cream of tartar
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1/4
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teaspoon kosher salt
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6
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tablespoons superfine granulated sugar