Classic Chocolate Buttercream Frosting

Name: Classic Chocolate Buttercream Frosting
Ingredients: Prepare classic vanilla buttercream first, before adding in chocolate components, as follows:; 3/4 cup unsalted butter, at room temperature; 1/4 cup white vegetable shortening; 1/2 cup milk (I used 2 percent); 1/4 tsp. salt; 1 and 1/2 tsp. vanilla extract; 2 pounds confectioner's sugar, sifted (If you use Domino brand "10x" and you don't plan to use the frosting in a piping bag, you can probably easily get away with no sifting! Yay! Seems like every baker I know hates sifting powdered sugar.)

Classic Chocolate Buttercream Frosting was pinched from <a href="http://janessweets.blogspot.com/search/label/buttercream" target="_blank">janessweets.blogspot.com.</a>

INGREDIENTS

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Prepare classic vanilla buttercream first, before adding in chocolate components, as follows:

•

3/4 cup unsalted butter, at room temperature

•

1/4 cup white vegetable shortening

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1/2 cup milk (I used 2 percent)

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1/4 tsp. salt

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1 and 1/2 tsp. vanilla extract

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2 pounds confectioner's sugar, sifted (If you use Domino brand "10x" and you don't plan to use the frosting in a piping bag, you can probably easily get away with no sifting! Yay! Seems like every baker I know hates sifting powdered sugar.)

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