Classic Chili - Once Upon a Chef

Name: Classic Chili - Once Upon a Chef
Ingredients: 2.5 pounds 85% lean ground beef; 2 teaspoons salt; ¾ teaspoon baking soda; 2 tablespoons vegetable oil; 1 large yellow onion (or 2 small), minced; 4 cloves garlic, minced; 1 red bell pepper, minced; 2 tablespoons ancho chili powder; 1 tablespoon chipotle chili powder; 1 tablespoon ground cumin; 1 teaspoon dried oregano; ½ teaspoon ground coriander; 1 teaspoon smoked paprika; ¼ teaspoon cinnamon (optional); 2 tablespoons cornmeal; 3 cups beef broth; 1 (28 oz) can crushed tomatoes; ¼ cup tomato paste; 1 tablespoon molasses, such as Grandma's Original (optional, if you like your chili a little sweet); 1 tablespoon fresh lime juice, from 1 lime; Cilantro, lime wedges, sour cream, cheese, scallions

"TESTED & PERFECTED RECIPE - This classic chili is tender, thick, and rich. Serve over rice or scooped up with tortilla chips...."

INGREDIENTS

•

2.5 pounds 85% lean ground beef

•

2 teaspoons salt

•

¾ teaspoon baking soda

•

2 tablespoons vegetable oil

•

1 large yellow onion (or 2 small), minced

•

4 cloves garlic, minced

•

1 red bell pepper, minced

•

2 tablespoons ancho chili powder

•

1 tablespoon chipotle chili powder

•

1 tablespoon ground cumin

•

1 teaspoon dried oregano

•

½ teaspoon ground coriander

•

1 teaspoon smoked paprika

•

¼ teaspoon cinnamon (optional)

•

2 tablespoons cornmeal

•

3 cups beef broth

•

1 (28 oz) can crushed tomatoes

•

¼ cup tomato paste

•

1 tablespoon molasses, such as Grandma's Original (optional, if you like your chili a little sweet)

•

1 tablespoon fresh lime juice, from 1 lime

•

Cilantro, lime wedges, sour cream, cheese, scallions

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes