INGREDIENTS
•
For cake: 2 cups flour 2 teaspoons baking soda 2 teaspoons cinnamon 1 teaspoon salt 2 cups sugar 1 cup vegetable oil 4 large eggs 1/4 cup applesauce 1 teaspoon vanilla 3 cups grated carrots (I use a larger grate) 1 cup chopped pecans For frosting: 8