Classic Buttermilk Fried Chicken

Name: Classic Buttermilk Fried Chicken
Prep time: 1 h
Cook time: 8 h
Yield: 8
Ingredients: 2 c. Buttermilk; 2 lg. eggs; 1/2 sweet onions; 5 to 6 lb. bone-in, skin-on chicken parts (breasts halved, if using); 4 c. self-rising flour; Canola oil, for frying; 1/2 c. bacon drippings (optional)

Classic Buttermilk Fried Chicken was pinched from <a href="http://www.countryliving.com/food-drinks/recipes/a35600/classic-buttermilk-fried-chicken/" target="_blank">www.countryliving.com.</a>

INGREDIENTS

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2 c. Buttermilk

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2 lg. eggs

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1/2 sweet onions

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5 to 6 lb. bone-in, skin-on chicken parts (breasts halved, if using)

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4 c. self-rising flour

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Canola oil, for frying

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1/2 c. bacon drippings (optional)

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