INGREDIENTS
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Yield: 12 to 16 biscuits
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Prep: 10 mins Bake: 500°F 8 mins to 12 mins
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Classic Buttermilk Biscuits
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1
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2
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3
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4
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5
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Ingredients
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5
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cups sifted unbleached all-purpose flour (measured after sifting)
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1
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tablespoon plus 1 1/2 tsp. Scotts Homemade Baking Powder (recipe follows)
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1
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tablespoon kosher salt
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1/2
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cup plus 2 Tbsp. packed lard or butter, chilled
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2
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cups chilled buttermilk
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3
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tablespoons unsalted butter, melted
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