"“Grandma's butter cookies were meltingly buttery, delectable and so pretty.”..."
INGREDIENTS
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1 cup (2 sticks) butter, softened
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1 cup granulated sugar
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1 large egg
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1 tablespoon plus 1/2 cup milk, divided
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1 teaspoon vanilla extract
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2 3/4 cups all-purpose flour
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1 teaspoon baking powder
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1/4 teaspoon salt
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1 (16-ounce) package confectioners' sugar
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Food coloring and tinted sugar, optional