Classic Bread Stuffing

Name: Classic Bread Stuffing
Ingredients: 1 loaf white or sourdough bread, cut in 1/2 inch cubes (around 9 cups bread cubes); 3/4 cup butter; 3 celery stalks, chopped; 1 small yellow/white onion, chopped; 1/2 teaspoon salt; 1/2 teaspoon ground sage; 1/2 teaspoon dried thyme; 1 teaspoon poultry seasoning; 1/4 teaspoon black pepper; 1/2 to 1 cup chicken broth

Classic Bread Stuffing was pinched from <a href="http://life-in-the-lofthouse.com/classic-bread-stuffing/" target="_blank">life-in-the-lofthouse.com.</a>

"A classic Homemade Stuffing that is fresh and delicious!..."

INGREDIENTS

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1 loaf white or sourdough bread, cut in 1/2 inch cubes (around 9 cups bread cubes)

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3/4 cup butter

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3 celery stalks, chopped

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1 small yellow/white onion, chopped

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1/2 teaspoon salt

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1/2 teaspoon ground sage

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1/2 teaspoon dried thyme

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1 teaspoon poultry seasoning

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1/4 teaspoon black pepper

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1/2 to 1 cup chicken broth

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