Classic Bolognese Lasagna

Name: Classic Bolognese Lasagna
Ingredients: 1 lb. ground veal or meatloaf mix (ground pork, veal and beef); 1 cup chopped onion; 1/2 cup grated or finely chopped carrots; 1 jar (24 to 28 oz.) vodka pasta sauce; 6 no-boil lasagna noodles (1/2 of an 8 oz. pkg.) or 6 long lasagna noodles, cooked, drained; 2 cups (15 oz.) Sargento® Whole Milk Ricotta Cheese or Light Ricotta Cheese, divided; 2 cups (8 oz.) Sargento® Chef Blends™ Shredded Italian Pasta Cheese with Authentic Seasonings, divided

Classic Bolognese Lasagna was pinched from <a href="http://www.sargento.com/recipes/1584/classic-bolognese-lasagna/" target="_blank">www.sargento.com.</a>

INGREDIENTS

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1 lb. ground veal or meatloaf mix (ground pork, veal and beef)

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1 cup chopped onion

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1/2 cup grated or finely chopped carrots

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1 jar (24 to 28 oz.) vodka pasta sauce

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6 no-boil lasagna noodles (1/2 of an 8 oz. pkg.) or 6 long lasagna noodles, cooked, drained

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2 cups (15 oz.) Sargento® Whole Milk Ricotta Cheese or Light Ricotta Cheese, divided

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2 cups (8 oz.) Sargento® Chef Blends™ Shredded Italian Pasta Cheese with Authentic Seasonings, divided

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