"This simple, one-bowl recipe yields classic results in the form of tender muffins that are bursting with blueberry goodness...."
INGREDIENTS
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3 cups flour (all-purpose white flour OR whole wheat pastry flour)
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1 cup sugar
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1 tablespoon baking powder
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3/4 teaspoon salt
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1/2 cup (1 stick) butter, softened
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2 eggs
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1 cup milk
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1 teaspoon vanilla
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2 cups blueberries, fresh OR frozen
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Coarse sugar, for sprinkling on top (optional)