Classic Beer-Battered Baja Fish Tacos

Name: Classic Beer-Battered Baja Fish Tacos
Ingredients: Sauce:; •3/4 cup Mexican crema or sour cream; • 1/4 cup mayonnaise; • 2 tablespoons freshly squeezed lemon juice; • 1 tablespoon water; • 1/2 teaspoon lemon zest; • kosher salt and freshly ground pepper, to taste; Beer Batter:; •1 cup all-purpose flour; • 1 cup Mexican beer; • 1 teaspoon salt; • freshly ground pepper, to taste; Fish:; •2 pounds halibut or cod, cut into small strips; • 2 cups lettuce, shredded; • 1 cup breadcrumbs; • 1/2 teaspoon Old Bay seasoning; • fresh cilantro, garnish; • lime wedges, garnish; • salt and pepper, to taste; • vegetable oil, for frying; • corn tortillas

Classic Beer-Battered Baja Fish Tacos was pinched from <a href="http://12tomatoes.com/south-of-the-border-seafood-recipe-classic-beerbattered-baja-fish-tacos/" target="_blank">12tomatoes.com.</a>

INGREDIENTS

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Sauce:

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•3/4 cup Mexican crema or sour cream

•

• 1/4 cup mayonnaise

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• 2 tablespoons freshly squeezed lemon juice

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• 1 tablespoon water

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• 1/2 teaspoon lemon zest

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• kosher salt and freshly ground pepper, to taste

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Beer Batter:

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•1 cup all-purpose flour

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• 1 cup Mexican beer

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• 1 teaspoon salt

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• freshly ground pepper, to taste

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Fish:

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•2 pounds halibut or cod, cut into small strips

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• 2 cups lettuce, shredded

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• 1 cup breadcrumbs

•

• 1/2 teaspoon Old Bay seasoning

•

• fresh cilantro, garnish

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• lime wedges, garnish

•

• salt and pepper, to taste

•

• vegetable oil, for frying

•

• corn tortillas

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