Classic Applesauce

Name: Classic Applesauce
Ingredients: 4 pounds any combination of apples (about 8 large), rinsed, halved or quartered; 1 3-inch cinnamon stick; 2 tablespoons fresh lemon juice; 1 vanilla bean, split lengthwise, or 1 teaspoon vanilla extract; A food mill

Classic Applesauce was pinched from <a href="https://www.bonappetit.com/recipe/classic-applesauce" target="_blank" rel="noopener">www.bonappetit.com.</a>

"Cooking the apples with their skins on adds a beautiful rosy blush to the finished applesauce...."

INGREDIENTS

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4 pounds any combination of apples (about 8 large), rinsed, halved or quartered

•

1 3-inch cinnamon stick

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2 tablespoons fresh lemon juice

•

1 vanilla bean, split lengthwise, or 1 teaspoon vanilla extract

•

A food mill

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