Clams Casino Royal

Clams Casino Royal was pinched from <a href="http://www.foodnetwork.com/recipes/rachael-ray/clams-casino-royal-recipe/index.html" target="_blank">www.foodnetwork.com.</a>
INGREDIENTS
Rock salt or pickling salt
24 cherry stone clams (buy them scrubbed, split them and loosen clam)
1 stick butter, softened
1 shallot, finely chopped
1 tablespoon crab boil (recommended: Old Bay seasoning)
1 teaspoon black pepper
A few drops hot sauce
4 slices bacon, look for package marked "Center Cut" its lean and thin, cut slices into 1-inch pieces
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