INGREDIENTS
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1 (16 ounce) package linguine pasta
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1/2 cup butter
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3 cloves chopped garlic
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1 pound fresh mushrooms, sliced
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2 (6.5 ounce) cans chopped clams with juice
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1/2 cup chopped fresh parsley
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1 teaspoon salt
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1/2 teaspoon ground white pepper
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1/4 cup grated Parmesan cheese