Clam Chowder Recipe (VIDEO) - NatashasKitchen.com

Name: Clam Chowder Recipe (VIDEO) - NatashasKitchen.com
Ingredients: 6 slices lean bacon (cut into 1/2" strips); 2 medium carrots (sliced into thin rings or half rings); 2 celery ribs (finely diced); 1 small onion (finely diced); 4 Tbsp all-purpose flour; 2 cups low sodium chicken broth or stock; 1 cup chopped clams with their juice (from 2 small cans); 1 bay leaf; 1 1/2 tsp Worcestershire sauce; 1/2 tsp Tabasco sauce; 1/2 tsp dried thyme; 1 1/2 tsp salt and 1/4 tsp black pepper (or to taste); 1 1/2 lbs 6 medium potatoes (yukon gold or russet), peeled; 2 cups milk (any kind); 1 cup whipping cream or heavy whipping cream

"This homemade clam chowder recipe is so creamy, but light and so satisfying. New England style clam chowder loaded with tender clams, silky potatoes and bacon. The best clam chowder recipe with a secret ingredient!..."

INGREDIENTS

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6 slices lean bacon (cut into 1/2" strips)

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2 medium carrots (sliced into thin rings or half rings)

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2 celery ribs (finely diced)

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1 small onion (finely diced)

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4 Tbsp all-purpose flour

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2 cups low sodium chicken broth or stock

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1 cup chopped clams with their juice (from 2 small cans)

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1 bay leaf

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1 1/2 tsp Worcestershire sauce

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1/2 tsp Tabasco sauce

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1/2 tsp dried thyme

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1 1/2 tsp salt and 1/4 tsp black pepper (or to taste)

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1 1/2 lbs 6 medium potatoes (yukon gold or russet), peeled

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2 cups milk (any kind)

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1 cup whipping cream or heavy whipping cream

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