Clam Chowder

Name: Clam Chowder
Prep time: 10 min
Cook time: 25 min
Yield: 1 (362 g)
Ingredients: 2 (6 1/2 ounce) cans minced clams; 1 cup onion, chopped; 1 cup celery, diced; 2 cups potatoes, diced; 3/4 cup butter; 3/4 cup flour; 1 quart half-and-half; 1 1/2 teaspoons salt; pepper; 1/2 teaspoon sugar

Clam Chowder was pinched from <a href="http://www.food.com/recipe/clam-chowder-200767" target="_blank">www.food.com.</a>

"This is the recipe my mom always made. It's very easy to make. I'm really picky with my clam chowder and I don't usually like any other than this!..."

INGREDIENTS

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2 (6 1/2 ounce) cans minced clams

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1 cup onion, chopped

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1 cup celery, diced

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2 cups potatoes, diced

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3/4 cup butter

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3/4 cup flour

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1 quart half-and-half

•

1 1/2 teaspoons salt

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pepper

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1/2 teaspoon sugar

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