Clam Cakes with Lemony Greens & a Poached Egg - Farmgirl Gourmet

Name: Clam Cakes with Lemony Greens & a Poached Egg - Farmgirl Gourmet
Ingredients: •12 ounces shucked clams & oysters, without liquid; •1 tablespoon minced shallot; •1 large egg white; •1/4 cup heavy whipping cream; •1 tablespoon dijon mustard; •salt & pepper to taste; •1 cup Panko breadcrumbs; •1 tablespoon olive oil; •; Lemony Greens:; •4 cups mixed lettuce greens; •1/2 lemon, juiced; •1 tablespoon olive oil; •2 ounces Manchego cheese, shaved with vegetable peeler; •salt and pepper to taste; •; Poached Egg:; •4 large eggs; •1 tablespoon distilled white vinegar; •crushed red pepper flakes, to taste; Read more at http://www.farmgirlgourmet.com/2012/11/clam-cakes-with-lemony-greens-a-poached-egg.html#HiWogVl5b8ed0Dst.99

Clam Cakes with Lemony Greens & a Poached Egg - Farmgirl Gourmet was pinched from <a href="http://www.farmgirlgourmet.com/2012/11/clam-cakes-with-lemony-greens-a-poached-egg.html" target="_blank">www.farmgirlgourmet.com.</a>

INGREDIENTS

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•12 ounces shucked clams & oysters, without liquid

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•1 tablespoon minced shallot

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•1 large egg white

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•1/4 cup heavy whipping cream

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•1 tablespoon dijon mustard

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•salt & pepper to taste

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•1 cup Panko breadcrumbs

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•1 tablespoon olive oil

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Lemony Greens:

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•4 cups mixed lettuce greens

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•1/2 lemon, juiced

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•1 tablespoon olive oil

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•2 ounces Manchego cheese, shaved with vegetable peeler

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•salt and pepper to taste

•

Poached Egg:

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•4 large eggs

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•1 tablespoon distilled white vinegar

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•crushed red pepper flakes, to taste

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Read more at http://www.farmgirlgourmet.com/2012/11/clam-cakes-with-lemony-greens-a-poached-egg.html#HiWogVl5b8ed0Dst.99

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