"Menu Description: "Our own special recipe made with fresh ground chuck, pork, mild onions, green peppers and more. Served with mashed potatoes, brown gravy and garlic toast." Here's a great meatloaf recipe to add to your mealtime repertoire. This luscious loaf combines ground chuck with ground pork along with bread crumbs, green onion, garlic, carrot and green pepper for one of the best flavor experiences you'll get from a good old-fashioned American loaf of meat. Use a perforated nesting meatloaf pan if you've got one so that the fat drains out into the pan below. If you don't have one of those a regular loaf pan will still work fine. But use a large one. This recipe makes a pretty big beefy slab of goodness. Source: "Top Secret Restaurant Recipes 2" by Todd Wilbur...."