Cinnamon Yam Biscuits

Name: Cinnamon Yam Biscuits
Prep time: 15 min
Cook time: 18 min
Yield: 1
Ingredients: 2 cups unbleached flour; 2 tablespoons sugar (optional); 4 1/2 teaspoons baking powder; 1/2 teaspoon salt; 1/4 teaspoon cinnamon; 1/8 teaspoon allspice; 1/2 cup butter, cut up into small pieces (1 stick); 1 cup mashed yam, cooked; 6 -7 tablespoons milk (or more)

Cinnamon Yam Biscuits was pinched from <a href="http://www.food.com/recipe/cinnamon-yam-biscuits-146124" target="_blank">www.food.com.</a>

"...for using up leftover cooked yams from Thanksgiving. For a savory biscuit, omit the sugar...."

INGREDIENTS

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2 cups unbleached flour

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2 tablespoons sugar (optional)

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4 1/2 teaspoons baking powder

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1/2 teaspoon salt

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1/4 teaspoon cinnamon

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1/8 teaspoon allspice

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1/2 cup butter, cut up into small pieces (1 stick)

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1 cup mashed yam, cooked

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6 -7 tablespoons milk (or more)

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