"These slightly spicy, sweet nuts are a terrific holiday snack or a topping for salads or vegetables such as carrots, winter squash or sweet potatoes...."
INGREDIENTS
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1/4 cup sugar
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1 1/2 teaspoons McCormick® Cinnamon, Ground
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1/8 teaspoon McCormick® Red Pepper, Ground
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1/4 teaspoon salt
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1 egg white
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1 tablespoon McCormick® Pure Vanilla Extract
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2 cups walnut halves