Cinnamon Toast Recipe
"The ingredients for cinnamon toast — bread, cinnamon, sugar and butter — have remained largely unchanged since the recipe first appeared in 15th century Europe, where it was introduced as a less expensive version of French toast Some variations call for adding the cinnamon and sugar before toasting, others after The secret to achieving a cinnamon toast that’s both gooey and crunchy..."
INGREDIENTS
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3 tablespoons granulated or brown sugar
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2 teaspoons ground cinnamon
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Pinch of kosher salt
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Unsalted butter, for cooking
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4 slices of bread, such as white, whole wheat or brioche
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