Cinnamon Toast Crunch® Poke Cake

Name: Cinnamon Toast Crunch® Poke Cake
Ingredients: 1 box Betty Crocker® SuperMoist® butter recipe yellow cake mix; Water, butter and eggs called for on cake mix box; 1/2 teaspoon ground cinnamon; 1 teaspoon vanilla; Cereal Crumble; 1 cup coarsely crushed Cinnamon Toast Crunch® cereal; 1 tablespoon sugar; 2 tablespoons butter, melted; Filling; 1 box (6-serving size) vanilla instant pudding and pie filling mix; 3 cups cold milk; Topping; 1 container (8 oz) frozen whipped topping, thawed

Cinnamon Toast Crunch® Poke Cake was pinched from <a href="http://www.bettycrocker.com/tips/tipslibrary/baking-tips/cinnamon-toast-crunch-poke-cake?nicam2=Email" target="_blank">www.bettycrocker.com.</a>

INGREDIENTS

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1 box Betty Crocker® SuperMoist® butter recipe yellow cake mix

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Water, butter and eggs called for on cake mix box

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1/2 teaspoon ground cinnamon

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1 teaspoon vanilla

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Cereal Crumble

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1 cup coarsely crushed Cinnamon Toast Crunch® cereal

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1 tablespoon sugar

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2 tablespoons butter, melted

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Filling

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1 box (6-serving size) vanilla instant pudding and pie filling mix

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3 cups cold milk

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Topping

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1 container (8 oz) frozen whipped topping, thawed

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