"Cinnamon Swirl Streusel Coffee Cake for the Weekends! (9x13 Pan)..."
INGREDIENTS
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1/2 cup unsalted butter softened
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8 oz cream cheese softened ((or mascarpone, softened))
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1 cup light brown sugar
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1/2 cup sugar
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2 large eggs
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2 teaspoons vanilla extract
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2 1/2 cups all-purpose flour
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2 tsp baking powder
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1 tsp cornstarch
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1/2 tsp salt
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1/2 cup buttermilk (I used ½ cup almond milk with 1 teaspoon vinegar added, stirred and let sit for 5 minutes to curdle for buttermilk substitution because I prefer to use almond milk)
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1/3 cup sugar
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2 teaspoons cinnamon
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10 Tablespoons unsalted butter melted
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1 1/3 cup all-purpose flour -
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1 cup + 2 Tbsp brown sugar packed
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3 Tablespoons granulated sugar
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4 1/2 teaspoons cinnamon
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1/4 teaspoon salt
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1/2 cup powdered sugar
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2-3 teaspoons almond milk or milk of choice