Cinnamon Swirl Raisin Bread
"Let's make something down-right memorable! This recipe comes from a diner Howard loved during his college years. His breakfast of choice? Their Cinnamon Swirl Raisin Bread! And no wonder, the sweet spices and creamy icing are heavenly, and now you can make your own version of this diner treat at home. Our copycat recipe for this seriously good dessert bread is another great way to make sweet memories in the kitchen. ..."
INGREDIENTS
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1 (11-ounce) can refrigerated French loaf bread
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2 tablespoons butter, melted
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1/4 cup sugar
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2 teaspoons ground cinnamon
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1/3 cup raisins
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1/2 cup confectioners' sugar
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1 tablespoon milk
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1/4 teaspoon vanilla extract
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