"Prize-Winning Recipe 2008! Try a new spin on sugar cookies that's fun for kids to shape and tastes like snickerdoodles. 2 1/2 dozen cookies..."
INGREDIENTS
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1 pouch (1 lb 1.5 oz) Betty Crocker® sugar cookie mix
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1/2 teaspoon ground cinnamon
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1/2 cup butter or margarine, softened
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1 egg, slightly beaten
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1 tablespoon ground cinnamon
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1 cup powdered sugar
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2 tablespoons milk
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1/4 teaspoon vanilla
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