"With the appetizing aroma of spicy cinnamon, the comforting warmth of freshly baked bread and the juicy sweetness of plump raisins, this recipe will have your family leaping out of bed for breakfast...."
INGREDIENTS
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1 tsp sugar
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1/2 cup warm water (110-115°F/45-56°C)
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1 envelope active dry yeast (2 1/4 tsp/11 mL)
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1 cup milk
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2 tbsp butter
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2 tbsp sugar
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1 1/2 tsp salt
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1/2 cup warm water (110-115°F/45-56°C)
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5 1/2 Robin Hood® Best For Bread Homestyle White Flour, divided
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1 cup raisins
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Bread Dough
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Filling
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1 cup packed brown sugar
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3 tbsp cinnamon
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2 tbsp butter, melted