"These Mini Cinnamon and Sugar Pumpkin Muffins taste like baked donut holes. They are perfect with a hot cup of coffee during the chilly fall mornings..."
INGREDIENTS
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1/4 cup butter (softened, unsalted )
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1/2 cup white sugar
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1 egg (large )
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1/2 tsp vanilla extract
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1/2 cup canned pumpkin
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1 cup all-purpose flour
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1/2 tsp baking powder
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1/2 tsp baking soda
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1/4 tsp kosher salt
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1/2 tsp nutmeg
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1/2 tsp ground cinnamon
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1/4 cup unsalted butter (melted )
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1/2 cup white sugar
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1 1/2 tsps cinnamon