Cinnamon Sugar Donut Bread

Name: Cinnamon Sugar Donut Bread
Ingredients: 2 cups (250 g) all-purpose flour; 1 ½ cups (300 g) granulated sugar; 2 teaspoons baking powder; ½ teaspoon kosher salt; 1 ¼ cups (306 g) whole milk; 1 large egg, (room temperature); 2 tablespoons unsalted butter, (melted); 1 tablespoon vanilla extract; ¼ cup (½ stick / 57 g) unsalted butter, (melted); ½ cup (100 g) granulated sugar; 1 teaspoon ground cinnamon; ½ teaspoon ground nutmeg

"Cinnamon Sugar Donut Bread is a delightful fusion of a traditional loaf of bread and the sweet indulgence of a sugar donut!..."

INGREDIENTS

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2 cups (250 g) all-purpose flour

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1 ½ cups (300 g) granulated sugar

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2 teaspoons baking powder

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½ teaspoon kosher salt

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1 ¼ cups (306 g) whole milk

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1 large egg, (room temperature)

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2 tablespoons unsalted butter, (melted)

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1 tablespoon vanilla extract

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¼ cup (½ stick / 57 g) unsalted butter, (melted)

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½ cup (100 g) granulated sugar

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1 teaspoon ground cinnamon

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½ teaspoon ground nutmeg

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