Cinnamon Streusel Muffins

Cinnamon Streusel Muffins was pinched from <a href="http://www.cookstr.com/Muffin-Recipes/Cinnamon-Streusel-Muffins" target="_blank" rel="noopener">www.cookstr.com.</a>

"<em><strong>Editor's Note: </strong>There's nothing like a warm muffin to start the day off right - that's why they're one of my favorite <a href="http://www.cookstr.com/Breakfast-Recipes" target="_blank">easy breakfast ideas</a>. These Cinnamon Streusel Muffins are sweet and lightly spiced with flavors of cinnamon and brown sugar that make this muffin recipe the perfect morning pick-me-up.<br /> <br /> Muffins make for an easy dessert for breakfast if you're <a href="https://www.cookstr.com/tag/Brunch-Recipes" target="_blank">hosting a brunch</a> or just cooking for the whole family. They're great on their own or accompanied by other dishes! This cinnamon muffin recipe is sure to become a fast favorite at your family table. Just pop these in the oven, pour yourself a cup of coffee, and you'll be on your way to a delicious batch of breakfast muffins that will practically fly off of the serving tray.</em><br /> <br /> One of the reasons muffins are so popular is because they are quick and easy to make and full of flavor. Adding the liquid all at once to the dry ingredients actually is called the "muffin method" and makes muffins that are light and tender with an even texture inside. Serve these muffins warm from the oven with apple butter to enhance their spicy cinnamon flavor...."

INGREDIENTS
1/4 cup (30 g) all purpose flour
1/4 cup (57 g) firmly packed brown sugar
1 teaspoon (5 mL) cinnamon
3 tablespoons (43 g) cold butter
2 cups (242 g) all purpose flour
1/2 cup (100 g) sugar
1/4 cup (57 g) firmly packed brown sugar
1 tablespoon (15 mL) baking powder
1 teaspoon (5 mL) cinnamon
1/2 teaspoon (2.5 mL) salt
3/4 cup (177 mL) milk
1/2 cup (114 g) butter, melted
1 teaspoon (5 mL) vanilla
1 egg, beaten
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