Cinnamon Stars: Zimtsterne (Germany)

Name: Cinnamon Stars: Zimtsterne (Germany)
Yield: 2 dozen stars
Ingredients: 2 1/4 cups confectioners' sugar, plus more for rolling* (please see Cook's Note); 15 ounces sliced almonds, with skin (about 4 1/2 cups); 1 1/4 teaspoons ground cinnamon; 3 large egg whites, room temperature; 2 teaspoons finely grated lemon zest

Cinnamon Stars: Zimtsterne (Germany) was pinched from <a href="http://www.foodnetwork.com/recipes/food-network-kitchens/cinnamon-stars-zimtsterne-germany-recipe.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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2 1/4 cups confectioners' sugar, plus more for rolling* (please see Cook's Note)

•

15 ounces sliced almonds, with skin (about 4 1/2 cups)

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1 1/4 teaspoons ground cinnamon

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3 large egg whites, room temperature

•

2 teaspoons finely grated lemon zest

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