Cinnamon Rolls Your Way

Name: Cinnamon Rolls Your Way
Ingredients: Makes: 1 dozen rolls; Prep Time: 60 minutes; Proof Time: 1-3/4 to 2 hours; Bake Time: 20 to 25 minutes; With this classic recipe you can make frosted or caramel rolls. Or double the recipe and make a pan of each!; Cinnamon Roll Dough:; 1 cup warm water (100° to 110°F); 1 envelope Fleischmann's® Active Dry Yeast; 1/4 cup sugar; 1 teaspoon salt; 1/2 cup butter OR margarine, softened; 1 egg; 3-1/2 to 4 cups all-purpose flour

Cinnamon Rolls Your Way was pinched from <a href="http://www.breadworld.com/Recipe.aspx?id=903" target="_blank">www.breadworld.com.</a>

INGREDIENTS

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Makes: 1 dozen rolls

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Prep Time: 60 minutes

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Proof Time: 1-3/4 to 2 hours

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Bake Time: 20 to 25 minutes

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With this classic recipe you can make frosted or caramel rolls. Or double the recipe and make a pan of each!

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Cinnamon Roll Dough:

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1 cup warm water (100° to 110°F)

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1 envelope Fleischmann's® Active Dry Yeast

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1/4 cup sugar

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1 teaspoon salt

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1/2 cup butter OR margarine, softened

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1 egg

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3-1/2 to 4 cups all-purpose flour

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